1710, 2013

What’s a vertical ribbon mixer?

October 17th, 2013|

Vortex Vertical Blenders are ideal for low shear blending of powders, pellets, granules, fibers and other solids. These blenders feature an auger that turns on its own axis and a mechanical arm that rotates the auger around the conical vessel. The mixing action in a

2709, 2013

Ribbon Blender Cure Segregation & Improve Blending

September 27th, 2013|

What Are Segregation & Blending? Segregation results when particles separate due to differences in their size, shape, or density. Segregation can result upon handling of a powder blend or material with varied particle size. Common segregation mechanisms include sifting, fluidization, and dusting. Blending (or mixing)

2609, 2013

Vortex Expands Ribbon Blender Line

September 26th, 2013|

Vortex Company announces that more than 80 ribbon blenders, sized for different working volumes and bulk densities, are now available from stock. Most standard and sanitary models can ship within three weeks or less. Built-to-order custom units are also offered with fast lead times, according

2609, 2013

How to buy a blender?

September 26th, 2013|

Ribbon Blenders are used to mix many thousands of products, from fertilizers and plastic resins to flavored coffees and cosmetics. The ribbon blender is one of the most common mixing devices in service today, because it is one of the most versatile and cost-efficient mixers

2509, 2013

Working principle and application of ribbon blender

September 25th, 2013|

Vortex. One of the leading suppliers for supplying the most sturdy and efficient Ribbon blenders .We supply from lab model to heavy duty models of Ribbon blenders. Our Ribbon Blenders find its application for blending of dry powders in chemicals, dyes, pharmaceuticals, food, spices, ayurveda,

2409, 2013

Recommended Blending Equipment for Nutraceuticals

September 24th, 2013|

Application Summary: Nutraceuticals are supplied in many forms including tablets, capsules, drink mixes and powders. Faced with an increasing demand for higher processing standards, nutraceutical companies are intensifyinng efforts on diligent equipment selection and good manufacturing practices. One of the key considerations is proper blending

2409, 2013

Vortex Ribbon blender — bakery mixes

September 24th, 2013|

The great variety of bakery mixes available today all have the same basic process requirements-precise mixing of the ingredients, incorporation of the shortening and finishing of the batch.Vortex provides the most efficient method to meet these requirements... all in a single processing unit.Cake and Doughnut

2309, 2013

Electronic variable speed promotes processing flexibility in ribbon blenders – from soft start to discharge

September 23rd, 2013|

Electronic variable speed promotes processing flexibility in ribbon blenders – from soft to discharge.‘Soft starting’ protects blending equipmentOver the years, many ribbon blenders were built without any provision for starting at slow speed. Unfortunately, a dead load start presents many disadvantages, all of which increase

2309, 2013

Ribbon Blender

September 23rd, 2013|

For nearly 30 years Vortex Mixing Technology company has been designing and manufacturing Ribbon Blenders for a wide variety of mixing applications. Our unique Ribbon Blender triple action agitator insures rapid, homogeneous blending of even the most difficult blending applications. The traditional U-Shaped Shell is